The Cabernet Sauvignon grapes of the Mony Winery from the reserve and single vineyard department, were nurtured, harvested, fermented and crystallized into a wine that was aged in French oak barrels for 14 months. impressions A quality wine in a deep red shade with a medium to full body, rich in the aroma of berries, elegant structure and smooth tannins. Bears an aroma of fresh raspberry, cassis and strawberry with elegant oak touches and subtle smokiness.