Lueria Terrace 2021
Luria Terrace is produced from Cabernet grapes 65% Sauvignon, 25% Shiraz, 10% Cabernet Franc grown in terraced soil that combines basalt, chalk and Terra Rossa together at an altitude of 850 meters. The wine, as the mineral characteristics of the vineyard soil, has a rich body and an elegant and complex texture, the wine was fermented separately and aged for about a year in French oak barrels and bottled without filtering. The wine has a deep purple hue, full body, varied seasoning with a rich taste of berries and a long and pleasant finish
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