The grapes for this unique blend come from selected vineyards in the Judea region.
73% Syrah, 14% Cabernet Sauvignon, 13% Carignan
 The winter of 2023 started relatively late, but from mid-January we experienced blessed precipitation and cold spells.
The vines entered a good winter dormancy, as the cold spells continued to accumulate in the wadis of Givat Yeshayahu and in the Even Sapir vineyard until the beginning of April. This led to the awakening stage with an average amount of precipitation and very good cold spells compared to recent years.
The late- summer heatwaves posed a challenge for the red varieties this year, requiring close and meticulous control. Despite low yields, the high quality of the fruit was maintained thanks to the work in the vineyards and timing of the harvest.
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Delicate salmon- like shade with light and subtle red fruit aromas, fine hints of strawberry in flavor, gentle acidity and refreshing crispness. The palate shows crispiness and subtle acidity, alongside a body coming from the Syrah grapes, together with young greenish strawberry, impressive minerality and a long, fruity and spiced finish.
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