Chateau Le Crock is a very beautiful property in Saint-Estèphe, enjoying a vineyard of just over 32 hectares surrounded by prestigious neighbors (Château Cos d'Estournel and Château Montrose). A former estate, it first belonged to the Merman family, powerful Dutch brokers, throughout the 19th century and was bought in 1903 by Paul-Henri and Albert Cuvelier. It has been in the family ever since with Didier Cuvelier at the helm.

This Cru Bourgeois Supérieur offers us full-bodied, complex and racy wines with a very good aging potential. His cru is dominated by Cabernet Sauvignon, blended with Merlot, Cabernet Franc and Petit Verdot.